Betos in Villa Allende

ArgentinienBetos

 

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318, Avenida Sáenz Peña, X5105, Villa Allende, Colón, AR Argentina
kontakte telefon: +54 3543 43-2572
webseite: www.betos.com.ar
größere karte und wegbeschreibung
Latitude: -31.29033, Longitude: -64.293326

kommentare 5

  • mmon Klu

    mmon Klu

    ::

    The potatoes are terrible, the guy who took the order seems like he doesn't want it to go well, I ordered a betos pizza, which has 4 flavors but three of these flavors have cooked ham. There is no more expensive pizza than betos, I asked him if he could put salami instead of a quarter of the pizza, since I repeat, the pizza has three quarters of cooked ham. He told me no, not at all, that it was going to be much more expensive. I thought I was kidding, the Calabrian pizza costs the same and it was changing one ingredient for another in a pizza room, the seller's proposal made no sense because he was replacing one ingredient with another that according to the menu cost the same, also I repeat, in a pizza room. Not only did he not put the sausage as I asked, but he also charged me an overcharge and gave me the pizza cold and without finishing cooking. In order to eat it I had to put it in the oven for 10 minutes in my house, because the dough lacked cooking. Conclusion: bye Betos! We will never go back again!!!

  • Gustavo Sbolci

    Gustavo Sbolci

    ::

    I haven't ordered for a long time since I had a bad experience the last time I ordered, the meat loin looked like hard cardboard and burnt, large slices of tomato, small lettuce and a slice of ham and cheese. Luckily for me this time it was not like the The last time I made the order. They changed a lot for the better the way of making the tenderloins, the tenderloin is well cooked, the ingredients that they put also improved, it had a thicker layer of ham and more cheese. I hope they continue like this, they do not lower the quality of the product to continue shopping they are already close to my home

  • Ro

    Ro

    ::

    Incredible the good service we receive today, not all places serve so well. Thanks to the blonde boy on duty on 8/27 at 9:30 p.m., he was very kind, keep it up! 💪🏻 Regarding the loins, they were very, very tasty, although I had my hopes up with the large loin, thinking that it was really big but it is the size of a conventional loin

  • Marcos Colombo

    Marcos Colombo

    ::

    Ok

  • Andrés Gianello

    Andrés Gianello

    ::

    Ricor

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