Costa Sur - Puerto Cervecero in Junín de los Andes

ArgentinienCosta Sur - Puerto Cervecero

 

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446, Salvador Asmar, Q8371, Junín de los Andes, Huiliches, AR Argentina
kontakte telefon: +54 294 424-9106
webseite: costasurpuertocervecero.negocio.site
größere karte und wegbeschreibung
Latitude: -39.9579475, Longitude: -71.0722141

kommentare 5

  • Patricio Garbari

    Patricio Garbari

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    The place is good, but we waited an hour for four empanadas and some sandwiches, there were two vegetable wraps that never arrived, there was no mineral water, there were no fries, there was no mayonnaise, at this time a quarter to one in the morning and two people who are left without dinner, the owner according to the waiters turns off his phone. The waiter warned that he will not charge for the wraps, thank goodness because they never arrived. A very bad experience, at other tables they also lived it 1/18/23

  • Carla Pennacchio

    Carla Pennacchio

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    ✳️ Highly recommended, We went for dinner last Thursday at 9:00 p.m. and we had an incredible time. We got a table upstairs with a view of the river (it fills up very quickly outside). They also have space inside or on a patio out back. We tried craft beer (APA type) that was very good, very good body. They have other craft beers and signature beers with, for example, native herbs. We also ordered the Gin with hibiscus (a spectacle of flavor and aesthetics) and finally we ordered a pulled fernet with grapefruit and passion fruit (impeccable). To eat we chose the provo with candied tomatoes and arugula, and some potatoes with creamy greens and pine mushrooms. We thought we were going to be hungry but the portion was good. We closed with a red fruit cheesecake that we shared and we left pipones and happy. They play good music, national rock. The people who attended us were really good vibes, super nice and attentive. They even recommended places to visit in Junin. The next time I go to Junin, I'll go again. We are very happy.

  • Néstor Warchomicka

    Néstor Warchomicka

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    Excellent meeting place. Very good Enkidu beer and very delicious food

  • Judy 627

    Judy 627

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    The bar staff (Alexander) made me know the hops grown outside the house, and this was the first time I'd seen the ingredients for brewing beer, and I thought it was an interesting bar and the staff were very enthusiastic and talkative But they don't have food suitable for vegan

  • Gerardo Roman Contrera

    Gerardo Roman Contrera

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    Ok

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