Lo de Gabriel in San Carlos de Bariloche

🕗 opening times

comments 5

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  Fernando Wolf Bona

  :: 22 July 2022 14:34:10

  Sauce could be better and warmer.

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  martin O´Farrell

  :: 21 March 2022 22:56:03

  Top PastassssS 🥳💫🙏💞🎀

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  לאורה קניגסברג

  :: 19 January 2020 23:12:06

  Nothing unusual..

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  David Plischke

  :: 17 November 2019 14:32:41

  Go somewhere else. The raw ham for starters was not the best quality and way too thickly cut. The Gnocchi had a horrible texture (soaked on the outside, chewing-gummy on the inside), the cream sauce was too liquid and a bit bland. The waitress was nice and polite but very inattentive. Service was extremely slow. There are way too many good options in Bariloche, any random place will most likey do you better.

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  rachelle kilshaw

  :: 20 February 2019 12:51:39

  Came for lunch. Extremely disappointed. We hoped that as they only sold pasta it would of been good quality/fresh. It was neither. Couldn't even call the sauce sauce it was so liquidy. Parmasan cheese was fresh on top but had old hard cheese underneath. Service was shocking. Plates were put down so hard that the liquid jumped up onto table and clothes. I would recommend that you don't come here. Waste of money.