Restaurante la Fontana in Río Tercero

🕗 opening times

comments 5

• 

  Giuliano Rivoiro

  :: 12 October 2022 22:30:20

  Excellent place. great food Very good attention.

• 

  Jorge Ruben

  :: 22 August 2022 15:08:28

  We ate 2 loins with pepper. Very rich and excellent loin medallion at its right point (it is juicy for us) The only thing that should be noted was that it was with a lot, a lot of pepper and it was totally ground so we had to ask for cream to soften it. Adding 50% pepper would not lose the essence of the dish and would improve the experience 100%. If you want more spiciness by asking for the grinder and adding more quantity, everything would be solved. Thank you very much for the excellent attention of the Peretti family

• 

  Julieta Godoy asis

  :: 04 February 2022 18:18:09

  A pleasant place, mid-eighties style. The pasta is a delicacy! Tremendous stuffed gnocchi... the best I've tried, without a doubt. Sorrentines, a delight. In general, very homemade dishes, very rich and abundant. A couple of details to keep in mind: the waiter (apparently the only one) is the one who cooks, attends and serves... but the attention is excellent, at least on weekdays at noon. Another detail: don't be scared, the menu doesn't have the prices but when you go to pay they surprise you! We paid 3100 pesos for 4 courses, including the drink! Not expensive at all and the quality of the food is very good. They also do delivery.

• 

  pablo prior

  :: 14 January 2022 14:33:50

  Excellent option for lunch or dinner in Río Tercero, exquisite homemade food, variety of dishes, meats, pasta, etc. Super recommended. Great value for the price.

• 

  Mylène

  :: 27 November 2019 21:14:51

  An unforgettable experience ! One of the best restaurants in all of Argentina! And I say this after 10 months of traveling around the country. We ate some fried empanadas with homemade dough, then noquis stuffed with bell pepper and mozzarella and pumpkin and almond sorrentinos. All very fine, whether it is the quality of the pasta or the filling. On top of that, the attention of the owners is incomparable, they are very friendly and dedicate themselves with a lot of love to what they do. More than recommended!