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16246, Avenida del Libertador, B1642, San Isidro, San Isidro, AR Argentina
kontakt telefon: +54 11 4743-8535
większa mapa i wskazówkiLatitude: -34.4674462, Longitude: -58.5096243
Mario Herce
::Went there early on a weekday (Monday) hoping to get a table on the terrace. It was three of us. We were told all the terrace tables were reserved, although more than 1/2 were empty. Fair enough, we didn't have a reservation so we took a table on the ground floor. While we were dining, another party of four were seated at the terrace. We were close enough to the reception to hear that they did not have a reservation either!? The food was average at best. My matambrito de cerdo was overcooked and very dry. Service was good. Not sure i want to return...
Bruno Palermo
::Amazing place! Very cozy, fantastic food and fair prices. Watch out! Portions are fairly large, so individual dishes can easily serve two depending on how hungry you are.
Alexander & Sayuri Colombege-Yanez
::What a disgrace. The only thing worth while at this restaurant is the view, so I implore every person looking to dine here to just admire the view from outside and then be on your way to a respectable establishment. While the waitstaff is slow to serve you I will say that I don’t really blame them much because they seem to be pretty busy but the food? I took one bite and never picked up my fork again. My pasta was cold, bland and dry. Not a single person in my party enjoyed their meal and when we spoke to those in charge they didn’t care much about customer satisfaction. We even went downstairs after our meal for dessert to try and save the night but found that to be its own misery because after we paid for the ice cream no attendants were there to help. They were attending to other things and noticeably ignoring us. Other notable moments of the night include watching a cook pick their nose and a waitress pick up silverware from the ground and put it back in the clean bucket. I’m not sure what disappointment replies to these reviews but if my one good deed for the day is to keep ONE person from saving their money instead of wasting it here, then I’d have done a good job.
sandra moring
::Place is great. Service too. But food was cold, and they didn't serve the dishes with the corresponding dressings
Evgeny Vasilyev
::Great avocado toast, good breakfasts