cerrado
🕗 horarios
| Lunes | cerrado | |||||
| Martes | - | - | ||||
| Miércoles | - | - | ||||
| Jueves | - | - | ||||
| Viernes | - | - | ||||
| Sábado | - | - | ||||
| Domingo | - | - | ||||
547, Fray Quirico Porreca, X5804, Río Cuarto, Río Cuarto, AR Argentina
contactos teléfono: +54 358 462-7693
sitio web: aldenteriocuarto.business.site
mapa e indicacionesLatitude: -33.1132904, Longitude: -64.3330073
Mariano Giorgi Cucotti
::Excellent atmosphere and attention. The food is of quality and the variety of pasta is very good. There is a menu for vegans and celiacs. We ordered aubergines by recommendation, fish, lasagna and tiramisu for dessert. Without a doubt we will return.
carolina guiniazu
::This little restaurant is one of the best kept secrets in Río Cuarto. Behind an iron gate, a charming restaurant is hidden, where every detail is designed so that you have a unique experience. The specialty of the house is homemade pasta and meats baked in a clay oven and on a plate. But they also have an extensive menu of drinks and cocktails. The place is very small and has few tables. Being such a small space, the table may "become too small" or you may feel a bit compressed. But this is a small price to pay, when what is prioritized is exclusivity and personalized attention. Also, when the weather allows it, there are outdoor tables so you can have more space. The decoration of the place is warm and welcoming, and will make you feel like in the barbecue area of your house. The staff stands out for its efficiency and cordiality. The menu is varied, balanced and incorporates seasonal ingredients. They also offer takeaway. Tip to the owner: I ordered a tiramisu for dessert, as I figured that as they specialize in Italian style pasta, they must make a delicious tiramosu. However, despite being very visually appealing, the tiramisu was frozen. And we all know that traditional tiramisu DOES NOT FROZEN. In any case, if the chef's intention was to serve a semifredo, this should be specified in the menu. Apart from this small observation, the whole experience was magnificent and I would happily return to this place
Marcos Ariel Remirez
::Mmmm... Maso
Jairo Medici
::Today for the first time we went to have lunch at his Restaurant, the proposal was excellent, with tables outside and inside, the attention of the girls is excellent, an atmosphere that transports you to places in Buenos Aires and areas of Nueva Cordoba, we loved the whole gastronomy and lemonade is excellent! With respect to delivery I leave my review below: We tried the ravioli Sunday night! Excellent size, very abundant portion, very rich sauce as well as the filling! They arrived very quickly with a cadet, and the price was super accessible! I recommend it 100%
Alex Nichifor
::Great place delicious and good prices