La Muzza w Tandil

🕗 godziny otwarcia

komentarze 5

• 

  Matías González

  :: 24 September 2022 19:08:44

  Very good pizza, I hope they start offering fainá soon too.

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  Gianluca Pecchia

  :: 10 September 2022 21:27:30

  I ordered recently, I worked in a pizzeria and as a recommendation I would tell you not to use so much flour on the shovel, and try to replace it with semolina; the dough is delicious, but it had a very large layer of raw flour on the base. The products they use seem to be of good quality and the flavor of the cheese and sauce are very rich! If they try to accommodate that, it seems to me that the pizza could be considered one of the most delicious in the city.

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  Alejandro Ferrara

  :: 28 July 2022 21:23:21

  Rich on the stone, good dough and well served. Price agreed with the product.

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  Julian Risso

  :: 11 February 2021 00:52:05

  Expectacular !

• 

  Adrián Rosón

  :: 02 December 2018 02:14:25

  Excellent pies!!! Impeccable and very modern place! Incredible variety of domestic, imported and craft beers! Highly recommended 👍👍👍