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465, Estados Unidos, C1066, Buenos Aires, Comuna 1, AR Argentina
kontakte telefon: +54 11 4361-4685
webseite: www.labrigada.com.ar
größere karte und wegbeschreibungLatitude: -34.6183676, Longitude: -58.3726222
Burak D
::Very nice argentinian steakhouse, amazing service, tasty food and unique decorations with football jerseys all over the place, will definitely come back on my next visit to baires. Steaks are cooked to perfection as requested.
Eleni Patrikiou
::This is best steak restaurant in San telmo. The steak was tasty and soft. A order it well Done but it almost never comes like this. It always come medium well and so was this case. The waiter was very pleasant. The fries as a side dish was a mistake they were not very good. The salad we ordered was very small, almost as of it were meant as a side dish for one of the steaks but the price was more than 10 euro. 🫣 They don’t serve wine with a glass but was a smaller bottle of wine. So we took the rutini Malbec which is one of the best Malbec wines I had in Argentina. All in all a very pleasant evening.
Ditha Apsari
::Recommended by a local in my flight to BA, and he did not disappoint. Arrived here on a weekday at 19:45 and I already saw a few people hanging around the building waiting for the restaurant to open. I didn’t have a reservation, but got no problem getting a table quickly. I ordered the Ojo de Bife, which was cooked to perfection of medium rare. When ordering, the waiter did not ask me how I wanted it to be cooked. They know best anyway. The beef empanada was very flavorful too! Spent around ARS 15.000 for two people, including a bottle of wine.
Danielle Trevino
::Not even going to comment on the food (it was all fantastic). This review is for the unsung amenities: USB plugs at the table, a stand for utensils so they don’t touch the dirty table, wine cork origami, and the hidden egg crate/foam padding under the table to cushion your knees when you cross your legs. Such attention to detail! 🤌🏻
Dmitry Lvov
::Very confusing experience. I don't know local cuisine and culture enough but I am sure that medium steak wasn't cooked so. They tried twice without success. I decided not to take risk. Additionally place not selling vine by glass. if you alone get ready to be drunk 🥴 Jokes aside I am willing to try it again.