Rocknrolla w San Juan

🕗 godziny otwarcia

komentarze 5

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  Andres Agesta

  :: 03 October 2022 01:03:27

  Excellent attention from the young man. Regarding the food: The squid rings passed in oil. Guacamole is not guacamole (it's just liquefied avocado), nachos are not nachos (here they make them with wheat flour). I asked for the chorizo ​​steak juicy, they brought it shoe sole style, and the puree (they put basil on it) cold and cut, fresh from a refrigerator. All in all, it's an ideal place to have a beer (there are no craft options) and not much else. The staff has the best vibes, that must be highlighted.

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  Gustavo C

  :: 13 August 2022 16:45:55

  It's well set, they play good music. It gets very crowded so make a reservation. The food is good and the prices are neither cheap nor expensive. It is not a family atmosphere but rather to go as a couple or with friends to see people and spend some time.

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  Florencia Sotomayor

  :: 03 July 2022 00:08:49

  A disaster attention to the public. The waiters bring the plates without cutlery. We ordered potatoes, they took 50 minutes, they arrived peeled, without salt, we had to ask them for dressings and salt. We ordered mains they came without bread, one of them was pasta no cheese was brought. The seafood casserole came with a paper of I don't know what. a disgust Terrible I do not recommend it.

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  Eduardo Anzellotti

  :: 30 November 2019 07:00:42

  Really Great place!!

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  DAMIAN LAGO

  :: 03 December 2018 23:36:18

  Especially